Краснодарский Край, г. Сочи, Адлерский р-н, ул. Бестужева 1/1, ТРЦ "Мандарин"

Vladimir Zemlyanoy

Chef Syrovarnya Sochi

Vladimir Zemlyanoy

Vladimir Zemlyanoy

Chef

All staff trained in Novikov School in Moscow. Vladimir Zemlyanoy became a chef of the restaurant. He has experience of being a chef in Moscow. He took part in opening 20 restaurants. He prefers to cook japanize, Italian and meat dishes. Moscow chef Alexey Levin is in charge of the dessert card.
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Syrovarnya Sochi
Краснодарский Край, г. Сочи, Адлерский р-н, ул. Бестужева 1/1, ТРЦ "Мандарин"
Cuisine:Italian

Working time (opening time):11 a.m. - 03 a.m.